The Lazy Susan, a staple in many a dining room and restaurant, has a rich and complex history that spans centuries. The exact origin of this rotating serving dish is unclear, with multiple countries and cultures vying for the title of its birthplace. In this review, we'll embark on a journey to explore the fascinating story behind the Lazy Susan, tracing its evolution from ancient China to modern-day America.
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Regardless of its exact naming, the Lazy Susan evolved from a wooden tabletop accessory into a global staple. It migrated from the formal dining room to the Chinese restaurant, where its cultural adoption was so complete that many assume it has ancient Asian origins. In China, similar revolving trays have been used for centuries in grand banquets, called “餐桌转盘” (cānzhuō zhuànpán), or “table tray.” While these served the same function, they were not called Lazy Susans until Western exporters popularized the name in the mid-20th century. The device proved perfect for the communal style of Chinese dining, and today, the Lazy Susan is nearly synonymous with the dim sum cart or the round family dinner table in Beijing, Shanghai, and beyond. lazy susan origin
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