It is estimated that 60–70% of laboratory errors occur in the pre-analytical phase. In microbiology, the adage "garbage in, garbage out" is paramount; no amount of technical skill can salvage a poorly collected specimen.
The framework for QC in a microbiology lab is typically divided into three phases: quality control in microbiology slideshare
Quality control (QC) in microbiology is a systematic process designed to ensure that laboratory results are accurate, reliable, and reproducible. In clinical and industrial settings, the integrity of a microbiological report directly influences patient treatment or product safety. It is estimated that 60–70% of laboratory errors
: Deals with the "output." This includes the accurate reporting of results, data storage, and communication with healthcare providers or epidemiologists. Key Components of a QC Program the adage "garbage in